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October 10, 2008

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Michele

Count me in for the "sandwiches for dinner". Of course, we'll have to start watching Rachel Ray because that seems to be all she makes. I can only watch so much before I rend my clothes and run screaming from the building so I wouldn't count on me for too long.

Tammy

I can't get away with sandwiches for dinner much...since the hubby had them for lunch.
But we do have "breakfast" for dinner a couple of times a month.
I love a monte cristo sandwich...yummmm

Wendy Kenney

I loved your "Sandwiches for Dinner" idea, so I made a delicious one last night from Cooking Light Magazine: Open Face Beef Sandwiches with Horseradish Cream. http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=1842359.

For sides, I made a salad and sauteed a pound of mushroom. My meat and potatoes man loved it!

Jewel

I LOVE Monte Cristos! I serve them with Raspberry jam. Delicious.

Holly

I love the sandwiches for dinner idea. There is such a variety of sandwiches that you can make too.

I had never even thought about using frozen french toast for a Monte Cristo. I love the idea and will definitely be trying it. Just as soon as I buy some frozen french toast.

Rayn

Sandwiches are the whole reason God sent Manna from Heaven.

Blessed are the sandwich makers, for they make yummy food.

Amen.

I could eat sandwiches for every meal, except breakfast, at which I want cereal.

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