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November 23, 2008


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And plus: lots of of protein to soak up booze.

Nora Bee

Apps are my favorite thing about the holidays, and these would not last long in my house either.


Cocktail sausages always seem to go so fast at a party. Guess there's a reason they've been around for so many years!


I was making a larger scale version of this recipe for a get-together and turned out not to have enough honey. My solution? I added a can of cranberry sauce (only had whole-berry on hand, but it worked). I also cooked them in a crockpot since I'm too lazy to roast and stir and stuff. The sausages came out really tasty, and they weren't overly fruit flavored - the most notable flavor was from the sesame oil, then there was the sweetness. Because of the addition, I had more glaze than was strictly needed, but it made a fantastic dipping sauce.

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