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This salad comes from a Cooking Light that is a million years old. Or maybe only four or five. But we've made it and loved it since the first time we tried it.
Posted at 09:23 PM in Salads | Permalink
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Mmmm, bleu cheese and I'm there.
Cate O'Malley |
March 27, 2009 at 11:34 AM
One of my favorite salads for sure. Blue cheese and apple on spinach is a flawless combo.
Deelish Dish |
March 27, 2009 at 12:45 PM
Yummy! I've made a similar one with poppyseeds in the dressing and some candied pecans sprinkled over it. Delish!
March 28, 2009 at 08:10 AM
March 28, 2009 at 09:03 PM
You can so not go wrong with that combo! I love adding some walnuts too. Yums.
March 30, 2009 at 01:39 PM
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