Instead of reaching for that store bought bottle of Ranch or Poppy Seed dressing, try whipping up this homemade honey mustard elixir and giving your salad some real pizzazz. It's super easy and incredibly delicious.
Rating: 1/4 assed
Here's what you need and how you do it
1/4 cup olive or canola oil
1/3 cup honey
3 teaspoons dijon mustard
1/8 cup white wine vinegar (or just white vinegar)
2 teaspoons shallot, minced finely (optional)
Salt and pepper to taste
Mix all ingredients and whisk together with a fork. Serve over your favorite greens.
For a printable version of this recipe, click here.
Home made salad dressing is so much better than store bought. Your looks great. I too would go with the shallots in this one.
Posted by: marla {family fresh cooking} | February 27, 2010 at 06:01 AM
Honey mustard is my favorite dressing!
And hey - I actually HAVE all of that here! In other words, thanks - I'm sooo making this dressing this week!
Posted by: Carrie | February 28, 2010 at 10:55 PM
OMG...I LOVE, ADORE, LOVE this! It's so easy and fresh and tasty. And it's not day-glo yellow like store bought either.
THANK YOU!!!
Posted by: Andrea | April 01, 2010 at 05:40 AM
This dressing is pretty interesting. I would love to try it. Thanks a lot for sharing.
Posted by: dining tables | December 05, 2010 at 04:33 PM