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March 27, 2010


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Made this last night to serve today with lunch. It was excellent! My family couldn't get enough of it. Served it with your Rustic Rosemary Rolls (delish!), and a Spinach Salad.
Thank you.

All Adither

Awesome! Thanks for letting us know!

Stacy (Mama-Om)

Made it for dinner tonight. Yum. Each family member liked it (amazing!). I added two mild italian pork sausages and doubled the carrots. My kids love carrots. The only issue is that I used Tinkyada brown rice pasta and it is sucking up all my broth! :)

Smalltown Mom

I made this for dinner last night, using italian sausage which I precooked and sliced. It was delicious. We'll be making this again and again...

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