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July 26, 2010


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You just made my day! Thank you so much for writing this honest review.

We would love to offer another Divvies Bakery Cookbook for you to give away...just have your fans enter their email addresses on the Divvies "contact" page (http://www.divvies.com/contact.php) and mention Half Assed Kitchen. Feel free to direct all questions to Divvies Bakery Cookbook Fanpage on Facebook!

Thanks again!

Lori Sandler

By the way, your Benjamin's Chocolate Chip Cookies look just like mine!


Love it when you post the allergy recipes! Thanks.

Sandy Emery

Do you mix these cookies by hand or with a mixer. I am having such a hard time figuring out why mine are flopping! Help!

Half Assed Kitchen

Sandy, I'm so sorry yours are flopping. Some ideas: is your egg replacer fresh? What about your baking soda? How are they flopping? Too dry? Too flat?

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