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August 15, 2011

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Vicki

This is our favorite Blackberry Pie,if you have any berries left.Combine 1 cup sugar,1 8 oz. sour cream,3 T. flour 1/8 tsp. salt.Place 4 cups blackberries in unbaked pastry shell.Sprinkle 1 T. sugar over the berries.Spread sour cream mixture over berries. Combine 1/4 cup fine dry breadcrumbs, 1 T.sugar and 1 T.melted butter,sprinkle on top of pie.Bake at 375 degrees for 45-50 minutes or until set.

Sarah @ a dash and a pinch

Yum! This looks great! I'm getting a little sick of blueberries, I'll have to give this one a try.

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